If you’re looking for the perfect appetizer rich, creamy, flavorful, and incredibly easy to make—this creamy cheddar and bacon spread is for you. This delicious spread combines smooth cream cheese, savory bacon, mature cheddar, and chunks of fresh green onions and red bell peppers for an exquisite blend of textures and flavors. It’s a versatile recipe that can be enjoyed as a dip, a sandwich filling, on crackers, or shared at gatherings. With just a few ingredients and no cooking required, it’s ideal for family and friends’ get-togethers, parties, or simply as a delicious snack to enjoy at home.
Ingredients
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450 g (16 oz) cream cheese, softened
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1 cup (100 g) of grated sharp cheddar cheese
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6 to 8 slices of cooked, crumbled bacon (or ½ cup of lardons)
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¼ cup finely chopped green onions
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¼ cup finely chopped red bell pepper or chili peppers
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2 tablespoons of mayonnaise or crème fraîche (optional for extra creaminess)
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½ tsp garlic powder
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½ teaspoon of onion powder
Salt and black pepper, to taste
