When it comes to comfort food, meatloaf has always been a timeless favorite. It’s hearty, filling, and perfect for family dinners. But what happens when you combine the classic flavors of a cheeseburger with traditional meatloaf? You get the ultimate cheeseburger stuffed meatloaf — a juicy ground beef loaf filled with gooey melted cheese and tangy pickles, topped with a golden cheesy crust. This dish brings together everything you love about burgers and meatloaf in one delicious bite.
Why You’ll Love Cheeseburger Stuffed Meatloaf
This recipe is the perfect mix of nostalgia and creativity. It has the savory, juicy texture of meatloaf with a cheesy surprise inside that takes it to another level. The pickles add a tangy crunch that balances out the richness of the cheese and beef, making each slice irresistible. It’s easy enough to prepare on a weeknight but impressive enough to serve at a dinner party or family gathering. Plus, it’s a great way to upgrade the traditional meatloaf into something fun and memorable.
Ingredients for Cheeseburger Stuffed Meatloaf
Here’s everything you’ll need to make this comforting dish:
- 2 lbs (900g) ground beef
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 cup breadcrumbs
- 2 large eggs
- 1/2 cup milk
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika (optional for extra flavor)
- 1 teaspoon dried oregano or Italian seasoning
- 1 cup pickles, sliced (dill pickles work best)
- 1 1/2 cups shredded mozzarella or cheddar cheese (divided)
- 1/4 cup ketchup (for topping, optional)
